Eliza Sloane
SWEETS FOR EVERY OCCASION
Choose health conscious, one of a kind cakes, cupcakes, parfaits, cookies and more for your next event, birthday party, or every day enjoyment.
​
Coming from a vegan and gluten free background I specialize in vegan, gluten free and alternative baking. Allow me to create a delicious, decadent and guilt free dessert for your next special event.
​
​
​
​
​
​
​
​
​
​
​
​
​
(Vegan and gf 3 tier wedding cake, decorated with fresh flowers.)
​
Prices
-
Standard cupcakes: $3 each; cream cheese or buttercream frosting, $4 each for vegan/gf
-
Standard single layer cake: 6" (feeds 8-10) $30
-
8" (feeds 12-14) $40
-
12" (feeds 25-30) $70
-
For additional layer to any size cake + $10​
-
For vegan/gf + $15
In addition, I do mini/ regular sized cheesecakes, pies, dessert platters and tarts. I am open and flexible to pricing, flavors, and decorations.
​
*I also do traditional baking; dairy and wheat flour options available if preferred.*
A vegan key lime cheesecake with a cashew cream base, on a cacao and lavender oat crust
A vegan pumpkin pie with a pecan and oat crust, topped with coconut whipped cream
A chef can't work without her cappuccino with steamed hemp milk!
Simple gluten free chocolate chip muffins fresh out of the oven
A vegan strawberry cheesecake with a cashew base and a vanilla hazelnut oat crust
A decadent pistachio and rose water chocolate cake topped with a rich chocolate ganache icing, raspberries and pistachios
Fresh fruit is just as important as fresh vegetables! Sweet young coconut meat goes great in smoothies or granola
A gluten free cheesecake with a walnut oat base, topped with a mixed berry compote
A vegan chocolate cake with coconut cream cheese icing, topped with sweetened toasted coconut
